In the Gourmet Version / By Pietro de Lucca

I also loved making soups of all flavors and experiments. From soup to soup, dish to dish, my curiosity grew, adding and accumulating more knowledge in an incredible fusion and style of cooking. Of all the cultural mixtures our diverse country offers, my deepest affinity is with Italian cuisine 🇮🇹.

@PietrodeLucca ✒️📝🖋️
Escritor, Poeta, Contista e Cronista
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